Job Listing
Food Service Worker
Commander, Navy Installations Command · Posted 3 days ago
On-siteVirginia Beach, VA$19.9/hrApply by Nov 15, 2026Food Service WorkingESFJESFPISFJISTJHospitality
Apply for this job →About the Role
The primary purpose for the establishment of this job is to perform all or a variety of Food Service work and cashier duties.
What You'll Do
- →Performs all or a variety of the following duties, either regularly or on a rotating basis. 1.
- →Prepares and assembles food products in accordance with computerized or other basic recipes for quick service carryout area of the dining room and in support additional food services.
- →Includes, but not limited to, preparation of hot items, sandwiches, fruits, vegetables, salads, other side dishes, and beverages.
- →Requisitions needed food and non-food items from the Subsistence/ Supply Section in accordance with established policies and procedures.
- →Prepare foods in accordance with forecasted demand or other established standards.
- →Packages food in individual containers and stores food properly.
- →Complies with HACCP procedures during food preparation, storage, and service, including documentation of proper food temperatures.
- →Operates cash registers, changes printer paper for cash registers, and counts/verifies cash.
- →Demonstrates professionalism through continued courtesy, customer service, and employee teamwork.
- →Accounts for leftovers and complete cook worksheets, as appropriate.
- →Stocks, organizes, sets up, cleans, and maintains the work area prior to, during, and after scheduled hours of operation.
- →Ensure equipment is properly sanitized and operational, and food and nonfood supplies are available.
- →Properly stores unused food.
- →Minimizes unnecessary waste of food and nonfood items.
Requirements
- ✓This position does not have a positive education requirement.
Personality Fit
Job ID: 593f8b45-1fd9-4007-956d-aa6ff58db160
Posted via USAJobs