Job Listing
Food Service Worker
Commander, Navy Installations Command · Posted 85 days ago
About the Role
Performs tasks with several steps or sequence of tasks such as: sets up food service counters, steam tables, dining room tables and side service stands with hot and cold food, including meats, vegetables, salads, desserts, bread & butter and beverages.
What You'll Do
- →Serves food cafeteria-style to diners.
- →Serves tables family-style by placing dishes of food on tables and refilling as necessary.
- →Makes coffee in large urns according to the number of servings desired, with responsibility for timing and brewing.
- →Makes a variety of fruit and vegetable salads such as fresh fruit, tossed green, tomato and lettuce, and lettuce wedges.
- →Serves food in standard portions by placing uniform amounts in small dishes or glasses in prescribed quantities.
- →Makes simple sandwiches.
- →Packs box lunches.
- →Maintains water and detergent levels in dishwasher; removes strainer pans, inspection doors, etc., for proper cleaning of dishwasher, inside and out; removes calcium deposits as required; and restores room to orderliness.
- →May unload food from delivery trucks and move heavy garbage cans.
- →May operate cash register and be responsible for own change fund.
- →Performs other related duties as required.
Personality Fit
Job ID: 57f7fd36-b4a0-4c0a-8374-1a742626f67e
Posted via USAJobs