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Child & Youth Program Food Service Worker
Commander, Navy Installations Command · Posted 2 days ago
On-site Pensacola, FL $20 – $23.3/hr Apply by Jul 1, 2026 Food Service Working ESFJESFPISFJISTJ Hospitality
Apply for this job → About the Role
The purpose of the Child and Youth Program (CYP) Food Service Worker position is to perform a variety of food preparation and food service tasks for the CYP. This position is located in a child Development Center (CDC) but may assist with food preparation for the School Age Care (SAC) Program. FULL TIME - CHILD AND YOUTH PROGRAM FOOD SERVICE WORKER - CORRY STATION
What You'll Do
- →The CYP Food Service Worker performs various tasks or a sequence of tasks in food service preparation.
- →Tasks consist of several steps that require attention to work operations and follow and established sequence of work.
- →These tasks, which are summarized into categories related to food preparation and service, kitchen maintenance, and food storage, are summarized below.
- →Food Preparation and Service Assist in food preparation with tasks such as peeling potatoes; cutting, sorting and washing vegetables and fruits; assembling sandwiches; and measuring and weighing ingredients.
- →Stocks food service carts with appropriate utensils, plates, bowls, food and beverages, as required for family style dining in the classrooms or activity areas.
- →Wraps, arranges, and/or packages items for serving to children and youth.
- →Transports food from kitchen area to classrooms or activity areas.
- →Returns carts, dishes, and leftover food to the kitchen and disposes of all food waste and trash.
- →Kitchen Maintenance Pre-rinses and washes pots, pans, dishes, glasses and silverware in either a mechanical dishwasher or manually according to sanitation regulations.
- →Cleans serving carts, food preparation areas, cupboards, drawers, and dishwashing areas.
- →Sets up and operates a mechanical dishwasher.
- →Removes inspection doors, strainer pans, screens, and spray arms for preventative maintenance and cleaning.
- →Scrapes, soaks, scour, and scrubs the heavier cooking utensils such as mixing bowls and pots which, because of their large size and weight, are awkward to handle.
- →Performs heavy-duty cleaning tasks through the food service and related areas, such as cleaning ceilings; cleaning exhaust hoods; cleaning spaces under and behind kitchen equipment, including moving he equipment; washing floors and walls with powered cleaning equipment; cleaning walk-in refrigerators and freezers; and sanitizing garbage room.
Requirements
- ✓Diploma or equivalent.
- ✓Note: A copy of your H.S. diploma, GED, or college transcripts (showing degree awarded/conferred) MUST be submitted when applying.
Personality Fit
Job ID: c79e029e-3c6f-4264-93a4-5da10cc1844e
Posted via USAJobs