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Child and Youth Program Food Service Worker Recruitment Bonus - 2K - 1K at 6 months and 1K at 1 year

Commander, Navy Installations Command · Posted 1 days ago

On-siteGroton Submarine Base, CT$20/hrApply by Jun 9, 2026Food Service WorkingESFJESFPISFJISTJHospitality
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About the Role

The purpose of the Child and Youth Program (CYP) Food Service Worker position is to perform a variety of food preparation and food service tasks for the CYP. This position is located in a child Development Center (CDC) but may assist with food preparation for the School Age Care (SAC) Program.

What You'll Do

  • The CYP Food Service Worker performs various tasks or a sequence of tasks in food service preparation.
  • Tasks consist of several steps that require attention to work operations and follow and established sequence of work.
  • These tasks, which are summarized into categories related to food preparation and service, kitchen maintenance, and food storage, are summarized below.
  • Food Preparation and Service Assist in food preparation with tasks such as peeling potatoes; cutting, sorting and washing vegetables and fruits; assembling sandwiches; and measuring and weighing ingredients.
  • Stocks food service carts with appropriate utensils, plates, bowls, food and beverages, as required for family style dining in the classrooms or activity areas.
  • Wraps, arranges, and/or packages items for serving to children and youth.
  • Transports food from kitchen area to classrooms or activity areas.
  • Returns carts, dishes, and leftover food to the kitchen and disposes of all food waste and trash.
  • Kitchen Maintenance Pre-rinses and washes pots, pans, dishes, glasses and silverware in either a mechanical dishwasher or manually according to sanitation regulations.
  • Cleans serving carts, food preparation areas, cupboards, drawers, and dishwashing areas.
  • Sets up and operates a mechanical dishwasher.
  • Removes inspection doors, strainer pans, screens, and spray arms for preventative maintenance and cleaning.
  • Scrapes, soaks, scour, and scrubs the heavier cooking utensils such as mixing bowls and pots which, because of their large size and weight, are awkward to handle.
  • Performs heavy-duty cleaning tasks through the food service and related areas, such as cleaning ceilings; cleaning exhaust hoods; cleaning spaces under and behind kitchen equipment, including moving he equipment; washing floors and walls with powered cleaning equipment; cleaning walk-in refrigerators and freezers; and sanitizing garbage room.

Requirements

  • Diploma or equivalent.
  • Note: A copy of your H.S. diploma, GED, or college transcripts (showing degree awarded/conferred) MUST be submitted when applying.

Personality Fit

This role is commonly a great fit for these MBTI types:

Job ID: 289f26a4-87ab-46c7-81ca-5dee840098f3

Posted via USAJobs

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