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Assistant Manager

Commander, Navy Installations Command · Posted 36 days ago

On-site Dahlgren, VA $29 – $32/hr Apply by Jun 19, 2026 General Business And Industry ENTJESTJINTJISTJ Hospitality
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About the Role

Come join our team as the Assistant Manager of a food service operation that serves breakfast, lunch, and dinner Monday through Friday, and serves brunch and dinner on Saturdays and Sundays. The primary mission is the feed sailors located at the barracks along with eligible civilians and other support personnel.

What You'll Do

  • This position assists the Chef/Manager in management of all food preparation, service operations, and personnel in the facility.
  • This position supervises full-time, part-time, and flexible employees in the areas of kitchens, dining areas and storage areas.
  • Develop menu items Prioritizing the work in the kitchen Establish methods of food preparation and cooking by subordinates Conducts training for staff Ensures cleanliness of facility

Requirements

  • Three years of food service management experience

Personality Fit

This role is commonly a great fit for these MBTI types:

Job ID: bd034e4f-bd3e-4e5a-a38b-347dbad67463

Posted via USAJobs

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