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FOOD SERVICE OPERATIONS MANAGER NF-03 RFT (ALL SOURCES)

U.S. Marine Corps · Posted 1 days ago

On-site Iwakuni $22 – $24/hr Apply by Sep 21, 2026 General Business And Industry ENTJESTJISTJ OperationsHospitality
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About the Role

Marine Corps Community Services (MCCS) is looking for the best and brightest to join our Team! MCCS is a comprehensive program that supports and enhances the quality of life for Marines, their families, and others in the Marine Corps Community. We offer a team oriented environment comprised of military personnel, civilian employees, contractors and volunteers who keep the organization functioning smoothly and effectively.

What You'll Do

  • Responsible for managing the daily administrative and food service operations of the School Meal Program (SMP) supporting participating schools aboard MCAS Iwakuni.
  • Ensures efficient and timely meal service while maintaining compliance with applicable U.S.
  • Department of Agriculture (USDA), Department of War Education Activity (DoWEA), Marine Corps Community Services (MCCS), food safety, sanitation, accountability, and program requirements.
  • Administers the Free and Reduced-Price Meal Program, including application processing, eligibility determinations, verification, and maintenance of confidential program records.
  • Responsible for financial and program accountability, including meal transactions, inventory, ordering, cost controls, reimbursement claims, and required reporting.
  • Ensures records are accurate and timely, identifies discrepancies, and takes corrective action to maintain accountability and compliance.
  • Plans and coordinates daily meal service, including menus, food production, staffing, serving schedules, food quantities, transportation, deliveries, and adjustments based on school schedules and enrollment.
  • Oversees food service operations and supply requirements and serves as the primary operational point of contact for SMP.
  • Maintains required SMP records and documentation and ensures compliance with inspection, audit, and program requirements.
  • Coordinates and ensures appropriate implementation of food allergies, special dietary requirements, disabilities, and authorized meal modifications while safeguarding confidential student information.
  • Supervises SMP personnel by preparing work schedules, assigning and distributing work, monitoring staffing, providing training and coaching, evaluating performance, establishing leave schedules, and taking appropriate personnel actions.
  • Provides World Class Customer Service with emphasis on professionalism, courtesy, and timely resolution of concerns.
  • Complies with applicable safety regulations, sanitation standards, Equal Employment Opportunity principles, prevention of sexual harassment requirements, and established workplace policies.
  • Performs other related duties as assigned.

Requirements

  • EVALUATIONS: See Duties and Qualifications

Benefits

  • The Federal government offers a number of exceptional benefits to its employees.
  • Benefits you get to enjoy while working at MCCS include but are not limited to: • Stability of Federal Civilian Service • People with passion for doing work that matters • Quality of Work Life Balance • Competitive Pay • Comprehensive Benefit Packages • Marine Corps Exchange and Base Facility Privileges

Personality Fit

This role is commonly a great fit for these MBTI types:

Job ID: ed56e84f-c623-488e-aedd-26b2b3257e01

Posted via USAJobs

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