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Food and Beverage Supervisor

Commander, Navy Installations Command · Posted 11 days ago

On-site Singapore $23/hr Apply by Jun 12, 2026 General Business And Industry ENTJESTJINTJISTJ
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About the Role

This position is located in the Morale, Welfare, and Recreation (MWR) Department, NSA Singapore and is physically located in the Food and Beverage Section, Navy MWR.

What You'll Do

  • Responsible for the economic and efficient operation and supervision of a full-service club which includes dining services, bar services, catering services as well as operations related to all catering requests and events and entertainment programs.
  • Implements higher level directives, formulates procedures and programs to ensure high standards of food and beverage, recreational and entertainment/promotional programs.
  • Establishes, reviews, and evaluates menu planning, catering and food service, purchase of supplies, equipment and materials.
  • Participates with the Food and Beverage Director, NF-4, in establishing financial goals commensurate with market analysis of the area.
  • Adheres to proper military and civilian protocol, and coordinates with military and civilian leadership in connection with Club activities.
  • Plans, organizes work and manages internal resources to ensure maximum productivity and economies.
  • Assists in preparing financial plans and budgets; prepares inventories, cost controls, and related records and reports.
  • Effectively supports the Navy's Equal Employment Opportunity policy, and ensures compliance with fire, safety, security, sanitation, and other environmental issues.
  • Manages new property resource and provides advice on renovations and improvements.
  • Must be alert to alcohol abuse and take appropriate action.
  • Maintains and enforces security for MWR funds, merchandise, supplies, equipment, and property to preclude or minimize the potential for fraud, waste, and abuse.
  • The needs and desires of the customers are being met.
  • Sound business management practices are being applied.
  • (Activities monitored include menu planning; food quality and service program; purchase of food, beverages, supplies, and equipment; merchandising efforts' and recreational and entertainment activities).

Requirements

  • This position does not have an education qualification requirement.

Personality Fit

This role is commonly a great fit for these MBTI types:

Job ID: e2047925-6122-4de0-9e54-086fb9e4b261

Posted via USAJobs

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