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Executive Chef
Commander, Navy Installations Command · Posted 77 days ago
On-site Naval Academy, MD $40 – $44/hr Apply by Jul 14, 2026 General Business And Industry ESTJ Hospitality
Apply for this job → About the Role
The Senior Catering Chef (Executive Chef) is a member of the Naval Academy Hospitality Culinary Team, within the Naval Academy Business Services Division (NABSD). Under the direction of the Deputy Director of Hospitality or designee, the Senior Catering Chef is responsible for assisting in the planning, organizing, and directing of daily food production, functions, including presentation, service, safety and sanitation practices for any of the establishments under the Hospitality purview.
What You'll Do
- →The incumbent will have an innovative mind with a focus on excellence at all levels - from culinary to technology and service.
- →The Senior Catering Chef will be responsible for menu development in support of our award-winning catering operation as well as NABSD's other retail dining venues to include restaurants, Quick Serve Restaurants (QSR) and Cafes.
- →They will manage the procurement of the finest ingredients to meet the goals of each operation while maintaining inventory and cost controls.
- →They will be responsible for hiring, training, supervising, evaluating and mentoring their team.
- →They will work with a team of catering executives to execute events for all occasions.
- →We are in the process of moving into a brand-new central kitchen with attached QSR.
- →The Catering Executive Chef will manage the central catering kitchen operation and its staff ensuring best practices and standard operating procedures are developed and implemented.
- →The incumbent will promote a healthy work environment, guide, train and mentor our staff and maintain good working relationships with all staff and clients, to include VIPs and visiting dignitaries.
- →Physical demands Include walking and standing, lifting a maximum of 50lbs.
- →Incumbent will work in an office setting, kitchen setting and in the area of the catering events (at times, the events may be offsite).
Benefits
- ★Benefits include: Medical, Dental, Life, and Long-Term Disability Insurance; Health Savings Account (HSA); Flexible Spending Account (FSA); Automatic Retirement Enrollment, 401(k), Roth 401(k), and 401(k) Loan options; and Paid Vacation and Sick Leave Accrual.
- ★Perks Included: Use of the Brigade Sports Complex Shop at the Midshipmen Store Shop at the Navy Exchange Potential membership eligibility at the Naval Academy Club Use of MWR facilities Eligible to join Navy Federal Credit Union Eligible for childcare with CDC & NAPS Use of Employee Assistance Program
Personality Fit
This role is commonly a great fit for these MBTI types:
Job ID: 624cc6ab-c2e0-4ad7-a8ce-060f2a87885c
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