Job Listing
Cook Supervisor
Veterans Health Administration · Posted 57 days ago
About the Role
The VA Long Beach VA Health Care System is recruiting for (1) Cook Supervisor within the Nutrition and Food Service. As Production Supervisor, the incumbent is fully responsible to plan, produce, direct, coordinate and monitor all phases of food production. In the absence of the Food Service Section Supervisor, the incumbent is responsible for the operation of both the food production/service areas and the administrative duties within those areas.
What You'll Do
- →In the absence of the Food Service Section Supervisor, the employee is responsible for the operation of both the Food Production/Service areas and the administrative duties within those areas.
- →Major duties and responsibilities include: Coordinates/directs the operation of the Food Service/Production areas using standards, procedures, diet manuals, modified menus and production sheets to guide the work.
- →Establishes deadlines, priorities, and work sequences based on general work schedules, methods, and policies set by higher level supervisors.
- →Coordinates work with supporting or related work functions controlled by other supervisors.
- →Uses resources to operate within a planned financial budget.
- →Shares in the managerial responsibility for the proper supervision of labor, allocation of subsistence and supplies, and all other resources required to accomplish quality Veteran centered meal services.
- →Participates in meetings and discussions regarding initial planning of current and future work schedules, budget requests, staffing needs, estimates, and recommendations as to scheduling projected work.
- →Prepares performance requirements and work schedules in accordance with established policies and procedures.
- →Provides technical direction and training when scheduling work operations with complex work steps and processes.
- →Investigates work-related issues such as excessive costs or low productivity and determines causes.
- →Performs as first-level supervisor over Cooks WG-7404-04 and WG-7404-06.
- →Performs other related duties as assigned.
- →Work Schedule: Varies; TBD Position Description Title/PD#: Cook Supervisor/PD99820S Relocation/Recruitment Incentives: Not authorized
Requirements
- ✓You must be a U.S.
- ✓Citizen to apply for this job Selective Service Registration is required for males born after 12/31/1959 Subject to background/security investigation Pre-employment physical required Selected applicants will be required to complete an online onboarding process.
- ✓Acceptable form(s) of identification will be required to complete pre-employment requirements (https://www.uscis.gov/i-9-central/form-i-9-acceptable-documents).
- ✓Effective May 7, 2025, driver's licenses or state-issued identification cards that are not REAL ID compliant cannot be utilized as an acceptable form of identification for employment.
- ✓Participation in the seasonal influenza vaccination program is a requirement for all Department of Veterans Affairs Health Care Personnel (HCP) As a condition of employment for accepting this position, you will be required to serve a 1-year probationary period or 2-year trial period during which we will evaluate your fitness and whether your continued employment advances the public interest.
- ✓In determining if your employment advances the public interest, we may consider: your performance and conduct; the needs and interests of the agency; whether your continued employment would advance organizational goals of the agency or the Government; and whether your continued employment would advance the efficiency of the Federal service.
- ✓Upon completion of your probationary period or trial period, your employment will be terminated unless you receive certification, in writing, that your continued employment advances the public interest.
Personality Fit
This role is commonly a great fit for these MBTI types:
Job ID: f472d7b7-f9b2-479d-ae51-639486a3b9e1
Posted via USAJobs