Job Listing
COOK
Air Combat Command · Posted 2 days ago
About the Role
About the position: This is a RPT (part-time) position located at the Madison Child Development Center on Joint Base Langley-Eustis VA - Ft Eustis location. Position is guaranteed 20 hours per week. Department of the Air Force Child and Youth Programs Employee Child Care Discount applicable to this position (see Additional Information). This government establishment requires a REAL ID compliant identification for base access.
What You'll Do
- →Prepare entire meals/snacks which require coordinating the cooking of several items with different cooking times and techniques, planning the cooking process to produce meals (breakfast, lunch, snacks) are served on time and at proper temperatures.
- →Prepare and serve meals that meet USDA/CACFP food meal patterns and Air Force regulations.
- →Also prepares special foods in conjunction with special events.
- →Perform a range of cooking tasks by preparing and cooking items that require following standardized recipes with fresh or canned food items.
- →Prepare hot cereals, broiled meats, concentrated or dehydrated soups, sauces, and gravies, cold sandwich fillings, fish fillets and grilled or baked chicken, etc.
- →Prepare and bake pizza with fresh ingredients.
- →Prepare food by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring, or breading.
- →Weighs, measures and assembling ingredients for standardized recipes.
- →Portion foods for distribution during meal service IAW family style dining requirements and deliver to classrooms in a timely manner for established meal periods.
- →Performs yield testing to determine portion cost and to adjust ingredients in standardized recipes. 2.
- →Follows food handler and Public Health requirements with regard to preparation, storing, cleaning, etc., to ensure a safe and healthy food operation and environment is maintained.
- →Ensure all equipment, appliances, counters, sinks, floors, etc., are cleaned and sanitized appropriately.
- →Clean inside and outside of cabinets, ovens, refrigerators, and other large appliances in accordance with established schedules using health/sanitation methods. 3.
- →Prepare all meals and snacks meeting Air Force, DoD, and United States Department of Agriculture (USDA) requirements following ServSafe requirements.
Requirements
- ✓Some federal jobs allow you to substitute your education for the required experience in order to qualify.
- ✓This position does allow for education substitution in order to qualify.
- ✓FOREIGN EDUCATION: Education completed in foreign colleges or universities may be used to meet the requirements.
- ✓You must show proof the education credentials have been deemed to be at least equivalent to that gained in conventional U.S. education program.
- ✓It is your responsibility to provide such evidence when applying.
Personality Fit
Job ID: 7a6fac46-e143-4164-816b-72fd6828c5db
Posted via USAJobs